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For us at Revana, we believe that great winemaking starts in the vineyard. Our Founder and Sole Proprietor, Dr. Madaiah Revana, began this journey more than 20 years ago and this philosophy continues to be at the core of our winemaking.
Revana Family Vineyard was established in 1997 and is part of a portfolio of wine-growing estates that were founded by Houston Cardiologist and Sole Proprietor, Dr. Madaiah Revana, who immigrated to the United States from India in 1973. His vision has been to produce world-renowned, site-specific wines from exceptional vineyards. He has accomplished exactly that with three remarkable brands, each named on Wine Spectator’s Top 100 lists and located in California’s Napa Valley, Oregon’s Willamette Valley, and Argentina’s Uco Valley.
The Revana Estate Vineyard is situated in a prime part of St. Helena where deep, well-drained alluvial soils pair with warm days and cool nights to provide an ideal terroir for Cabernet Sauvignon.
Thomas Rivers Brown’s artfully restrained approach to winemaking allows for the purest expression of the Revana Estate Vineyard. He utilizes a gentle fermentation process with single lot fermentations, native yeasts, and pays attention to every detail to craft wines of purity, depth, character and elegance.
From working the vineyard to welcoming estate visitors, Revana is a home for passionate winemaking and impeccable hospitality.